INCREASING DOSES OF GERMANIUM IN THE SOIL ALTER THE PRIMARY METABOLISM OF RADISH PLANTS

Autores

  • Gabriela Martins Corrêa Universidade Federal Fluminense
  • Natália Fernandes Rodrigues Universidade Federal Rural do Rio de Janeiro
  • Cristina Moll Huther UFF http://orcid.org/0000-0003-0655-5966
  • Silvio Roberto de Lucena Tavares Embrapa Solos
  • Julia Ramos de Oliveira Universidade Federal Fluminense
  • Felipe Neves Verde
  • Josiane Pereira da Silva

DOI:

https://doi.org/10.37856/bja.v98i3.4331

Resumo

Germanium (Ge) is a chemical element used in several industrial processes. According to the Survey of Rocks and Soils of the Geological Service of Brazil (SGB-CPRM) this element is found in a wide territorial range in the country. Thus, The objective of this study was to evaluate the primary metabolism of Raphanus sativus when grown with different doses of germanium, in relation to photosynthetic performance and growth for three crop cycles. The experiment consisted of growing radish in 7 treatments containing germanium in the soil at concentrations of 0; 0.5; 1; 1.5; 2; 2.5; 3 mg kg-1. Analyses were performed over three complete cycles of the crop, from seedling production, transplanting and harvesting. The parameters analyzed in each cycle were: growth, chlorophyll concentration, chlorophyll a fluorescence, and stomatal conductance. The treatments with concentrations up to 1.5 mg kg-1, in all cycles, presented a better performance. Indicating a possible toxicity for levels above this.

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Publicado

2024-01-02

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